Tenuta Bricco San Giorgio develops thanks to Davide Laiolo’s passion for wine.
He inherited it from his grandfather Gino. Located in the heart of Monferrato, precisely in Vinchio, the company is specialized in the cultivation and vinification of Barbera grapes, from which two wines are produced: barbera d’asti and barbera d’asti superior.
Since he was a little boy, Davide followed his grandfather’s footsteps, helping him in the
cellar and in the vineyards. Then, at the age of 16 Davide suffers the untimely death of his grandfather. He keeps his granfather’s decision to produce only high quality wine.
Tenuta Bricco San Giorgio is 6 hectares of vineyards, all located in Vinchio.